Hong Kong’s first sourdough party brings together five popular bakeries—from Cheung Chau to Mui Wo—and five distinctive sourdough breads. Discover a delicious variety of fillings, textures and baking styles, all in one place!
Join a professional baker from Panda Zoe for an introduction to the world of sourdough. Learn how to cultivate a sourdough starter and explore the principles of natural fermentation. Taste a curated selection of sourdough breads, discover each bakery’s signature flavours, and take home a gift bag featuring five generously sized sourdough breads to enjoy at your leisure.
Sourdough Sharing Session | Learn about sourdough starter cultivation and natural fermentation with a professional baker from Panda Zoe.
Guided Tasting | Sample selected sourdough breads from five popular bakeries and explore their distinctive fillings, textures and baking styles.
Take-Home Bread Gift Bag | Each participant will receive five varieties of sourdough bread—one from each participating bakery.
Featured Bakeries
1. Cheung Chau Sourdough 2. Village Bakery 3. House of Sourdough 4. Say Hey Bakery 5. Little Little Bakelab